By Blake Jackson
The Pennsylvania Department of Agriculture (PDA) has introduced revisions to the Milk Sanitation Rule, with a notable addition: the potential sale of permitted raw milk butter. This change is seen as a promising development for the state's small and mid-sized dairy farms.
Pasa Sustainable Agriculture, a prominent agricultural advocacy group, has voiced strong support for the proposed revisions, particularly the inclusion of raw milk butter.
They believe this addition will create new revenue streams for struggling dairy farms facing industry consolidation and declining farm numbers.
Moreover, offering permitted raw milk products ensures a regulated market that prioritizes consumer safety.
Pasa argues that overly stringent regulations can inadvertently push raw milk sales into unregulated channels, potentially increasing risks for consumers. A legal and traceable system, they emphasize, offers the best protection for all stakeholders.
The undeniable consumer demand for raw milk products has prompted Pasa to express its hope that this rule change is merely the first step. They envision a future where permitted sales expand to encompass a wider range of raw milk value-added products from licensed farms.
Photo Credit: istock-tanyasid
Categories: Pennsylvania, Government & Policy