Pennsylvania's poultry industry is returning to normal operations after being cleared of avian influenza by the World Animal Health Organization.
The outbreak, which was first detected in April 2022, resulted in the deaths of more than 4.6 million domestic birds. However, production has since rebounded, with the U.S. Department of Agriculture reporting an 8% egg production increase and an 11% rise in the total number of laying chickens.
Pennsylvania hasn't reported a case of avian influenza since March 17 in Lancaster County.
The state's Department of Agriculture says the outbreak was eliminated thanks to coordinated efforts by state and federal agencies, Penn State Extension, PennAg Industries, and more than 170 experts who conducted testing.
The 2023-24 state budget includes $31 million for Highly Pathogenic Avian Influenza Recovery Reimbursement Grants to reimburse those who were directly affected by the virus.
Agriculture Secretary Russell Redding says being free of avian influenza is an "important moment to celebrate." He notes that Pennsylvania is the fourth-largest egg producer in the country and has forged strong trade partnerships with Canada, Mexico, and Japan.
As for whether consumers may begin to see lower prices for poultry-related items at the grocery store, Redding is uncertain. He says a lot of variables factor into sticker prices.
Photo Credit: gettyimages-branex
Categories: Pennsylvania, Livestock, Poultry