By Jamie Martin
In September, U.S. pork exports hit new heights, showcasing significant year-over-year growth, according to recent data from the USDA and U.S. Meat Export Federation (USMEF). Exports reached 238,047 metric tons (mt), an 8% increase over the same month last year.
Valued at $685.1 million, the month’s exports marked a 6% increase from the previous year. By the end of the third quarter, pork exports had climbed 5% in volume and 7% in value, positioning them for record-breaking achievements in 2024.
“U.S. pork’s September performance was especially encouraging because growth was mainly driven by small and medium-sized markets in Central America, Southeast Asia and Oceania, and pork exports to Colombia continue to reach new heights,” stated USMEF President and CEO.
He highlighted that Mexico, along with markets in Japan and Korea, significantly contributed to these gains. Notably, demand rose in Central American and Southeast Asian markets, reflecting U.S. producers' commitment to market diversification.
Mexico remains a key market, where pork exports continue to grow steadily. Central America and Caribbean nations have also shown an increasing appetite for U.S. pork. In Asia, exports to South Korea and the ASEAN region marked substantial growth, expanding the U.S. pork footprint.
The robust September data suggests that U.S. pork exports are well-positioned to achieve record volume and value figures by year-end. The success demonstrates the resilience and adaptability of U.S. pork producers, who have effectively responded to international demand by diversifying their market reach.
As global markets evolve, the U.S. pork industry’s strategic approach to export growth continues to yield promising results.
Photo Credit:istock-apichsn
Categories: National