How Organic Research Drives Economic Growth

By Blake Jackson

Organic agriculture has seen significant growth in recent years, with certified organic produce now making up over 15% of total produce sales in the United States. Organic dairy and eggs contribute more than 11% to the market, and overall organic sales have doubled over the past decade. This growing demand indicates a bright future for organic farming, but challenges remain, particularly in organic research funding.

Currently, organic research funding at the USDA and Agricultural Research Service (ARS) is limited, comprising less than 2% of the USDA’s total research budget. Despite the success and growth of organic farming, much of the research in agriculture focuses on conventional methods, often centered around chemical applications or genetic modification—methods not applicable to organic farming. Increasing federal funding for organic research is crucial to sustain the growth of organic agriculture and ensure its continued success.

In Pennsylvania, organic agriculture is a significant industry, ranking fourth in the U.S. with over 100,000 certified acres and generating $1 billion in sales. The USDA’s National Institute of Food and Agriculture (NIFA) has awarded over $28 million in grants to research institutions in the state, with Penn State University playing a vital role. Key research focuses on climate adaptation, pest management, and soil health.

Research projects funded by NIFA, such as those under the Organic Research and Extension Initiative (OREI), have helped develop innovative solutions for organic farmers in Pennsylvania. These projects, which address issues like soil health and pest management, also provide economic benefits, with every dollar spent on agricultural research generating an estimated $20 in economic activity.

As organic farming continues to grow in Pennsylvania and nationwide, it is essential that research funding keeps pace. Increased investment in organic research will not only benefit organic farmers but will also provide valuable insights to all agricultural producers, fostering long-term sustainability for the industry.

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