Lancaster Farmer Boosts Sustainability with NRCS Support

By Blake Jackson

In Lancaster County, dairy farmer Elam King has taken significant steps to enhance his farm’s sustainability through conservation-focused improvements, demonstrating how tradition and environmental stewardship can coexist.

After years of contending with muddy barnyards, over-grazed pastures, and stormwater runoff, King sought assistance from the USDA’s Natural Resources Conservation Service (NRCS) Lancaster County field office. Working closely with NRCS staff, he developed a comprehensive whole-farm conservation plan aimed at improving efficiency, meeting operational goals, and protecting the environment.

“It was a big benefit for me not having all this water just running down; it was always mud or manure going into the creek,” King said.

With support from NRCS’s Environmental Quality Incentives Program (EQIP), King addressed long-standing resource concerns. High-traffic livestock areas were stabilized with new animal trails, and bare barnyard sections were reseeded to prevent erosion. Concrete curbs now guide runoff directly to manure storage, while connected downspouts divert clean rainwater away from contaminated areas.

Pastures received a Prescribed Grazing Plan, introducing rotational grazing and ensuring access to fresh water in each paddock. These changes restored fields, reduced erosion, and encouraged healthier vegetation.

A 35-foot riparian buffer was also planted along a stream in partnership with the Alliance for the Chesapeake Bay, helping protect local water quality.

The process began with a simple call to the NRCS office and a site visit, where technical staff identified resource concerns and offered conservation recommendations.

Farmers receive guidance on alternative practices, financial assistance programs, and implementation steps. NRCS provides free technical support and potential funding through Farm Bill programs.

Every successful conservation project starts with a clear understanding of a farm’s unique needs. After evaluation, alternatives are discussed, a Conservation Plan is developed, and funding options are explored to implement the selected practices.

This step-by-step collaboration aligns operational goals with environmental stewardship, empowering farmers like King to protect natural resources while ensuring long-term productivity and sustainability.

Photo Credit: usda-nrcs