Pennsylvania egg production totaled 593.2 million during February 2023, down 17 percent from last year. Production included 549.8 million table eggs, and 43.4 million hatching eggs.
The total number of layers during February 2023 averaged about 26.0 million, down 14 percent from last year.
February egg production per 100 layers was 2,286 eggs, down 4 percent from February 2022.
United States egg production totaled 8.23 billion during February 2023, down 5 percent from last year. Production included 7.03 billion table eggs, and 1.19 billion hatching eggs, of which 1.10 billion were broiler-type and 94.0 million were egg-type. The average number of layers during February 2023 totaled 379 million, down 3 percent from last year. February egg production per 100 layers was 2,171 eggs, down 2 percent from February 2022.
Total layers in the United States on March 1, 2023, totaled 382 million, down 3 percent from last year. The 382 million layers consisted of 313 million layers producing table or market type eggs, 64.9 million layers producing broiler-type hatching eggs, and 4.01 million layers producing egg-type hatching eggs. Rate of lay per day on March 1, 2023, averaged 77.4 eggs per 100 layers, down 2 percent from March 1, 2022.
Egg-type chicks hatched during February 2023 totaled 52.0 million, up slightly from February 2022. Eggs in incubators totaled 54.0 million on March 1, 2023, down 6 percent from a year ago.
Domestic placements of egg-type pullet chicks for future hatchery supply flocks by leading breeders totaled 230 thousand during February 2023, down 17 percent from February 2022.
Broiler-type chicks hatched during February 2023 totaled 763 million, up 1 percent from February 2022. Eggs in incubators totaled 723 million on March 1, 2023, up 1 percent from a year ago.
Categories: Pennsylvania, Livestock, Poultry